Here's a few photos for you to devour.....of my latest carrot cake creativity...!  |
| The whole deal!!! |
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| The well-cut cake! |
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| Doesn't that look delicious? |
Then I turned it into my Fiesta Carrot cake, adding pineapple to the original recipe, using raisins and walnuts and that delicious Philadelphia Cream Cheese, butter with icing sugar and orange or vanilla flavouring - yum yum!
No photo-shots of that back when - but, here's a picture of my last version - date, walnut carrot cake with ......
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| Date, walnut carrot cake, pineapple flavoured frosting with carrot and candied peel scatter its topping of candied peel and carrot grating. And it tastes wonderful - He said so, and he's always refused carrot cake on the grounds that carrot is not a natural cake ingredient!!! And next week, for my Book Club end-of-term Eats Evening - we have such an evening of glorious food at the end of each term's book readings..." I shall bake my Ultra Fiesta Carrot Cake - my date, pineapple and walnut carrot cake, swathed in Philadelphia Cream Cheese Butter frosting, with its wonderful scattering of walnut, pineapple and carrot....I can hardly wait! Toodle oo......... Daisy |
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