I can't quite believe its been so long since last writing, hey. Holidays - simply lovely but very busy and full of action, with very little time for writing, which is a great shame.
So now I'm back, and getting organised, I'll be writing again shortly, telling you all about the lovely food I enjoyed in Australia!
One little thought for now to pass on to you - Organic Sourdough bread - its delicious and without side-effects for me! Now, was that just the holiday effect, or might I find the same response from eating a similar product here in Oxfordshire??
Well, I shall be doing my best to find out and you can be sure you'll be the first to know. I'm even going to ask the dear SO to use organic strong flour for his next batch of home-made bread - we'll see how that works out!
OK that's all for now, but I'll be back very shortly and, in the meantime, happy eating xxx
Daisy
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| These most delicious Iced Chocolate at Rochford Winery, Yarra Valley, Victoria.... |
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